a la carte Menu
Agemono
$15.95
Vegetable Tempura
$15.95
$17.95
Tempura(Shrimp & Vegetables)
$17.95
$16.95
Tonkatsu or Chicken Katsu
$16.95
$17.95
Deep Fried Oysters
$17.95
Yakimono
Traditional Dining Dishes
$18.50
Curry Rice
Beef/Chicken curry served with steamed rice
$18.50
$19.50
Katsu Curry Rice
Beef or chicken curry top deep fried pork cutlet
$19.50
$19.95
Salmon Teriyaki or Shioyaki
Charbroiled salmon with no sauce
$19.95
$19.50
Unagi bento
$19.50
Stir fried dishes
$18.95
Stir Fried Vegetables with Chicken
$18.95
$20.95
Stir Fried Vegetables with Beef
$20.95